Tank Noodle Menu

(Cá kho tộ) Green onion, dried red pepper, garlic, shallot, house special sauce, black pepper, and garlic pork oil with a side of pickled vegetables.

(Cá thịt kho tộ) Green onion, dried red peppers, garlic, shallot, house special sauce, black pepper, and garlic pork oil with a side of pickled vegetables

(Bò lúc lắc) Sautéed beef cubes with butter, soy sauce, onion, water cress, green bell pepper, and red bell pepper.

(Gà xào sả ớt) Sautéed chicken with lemongrass, dried red pepper, and onion serve with lettuce, tomato, and cucumber.

(Canh chua cá) Dried red pepper, okra, pineapple, tomato, rice paddy herb tamarind, cilantro, basil, and garlic pork oil.

(Bò xào cải làn) Stir-fried beef with Chinese broccoli with onions.

(Thịt heo ram mặn) House special sauce, green onions, and black pepper with a side of pickled veggies.

(Gà kho gừng) Chicken simmered with ginger, garlic, and homemade fish sauce served with rice, lettuce, tomato, and cucumber.

Rice papers for self-wrap with sliced grilled beef and shrimp. Served with rice vermicelli, mint, basil, cilantro, lettuce, cucumber, and sweet & sour fish sauce.

(2).

2 pieces with noodles, lettuce, mint, chives, and bean sprouts.

(2)

Rice papers for self-wrap, fried shrimp cake (on sugar cane). Served with rice vermicelli, lettuce, cucumber, mint, basil, and sweet & sour fish sauce.

(2). Wrapped with lettuce, bean sprouts, and mint.

(No Substitutions). (Phở Xe Tang) Rice noodles in beef with sliced beef, well done brisket, well done flank, soft tendon, bible tripe, meat ball, scallions, onions, and cilantro.

(No Substitutions) (Regular). Well-done brisket, well-done flank, soft tendon, bible tripe, and meatball.

(No Substitutions). (Phở tái, nạm vè dòn)

(No Substitutions) (Phở tái, gân)

(Phở tái)

(Phở bò viên)

(Phở đuôi bò)

(Phở tái, bò viên)

(Phở trẻ em). Your choice of one protein only. This portion does not come with a side dish of vegetables.

(Phở Gà)

Broccoli, napa, shiitake mushroom, giant oyster mushroom, carrot, pea pod, celery, baby corn, green onion, and cilantro. Served with a side of bean sprouts, basil leaves, lime, and jalapeño.

Shrimp, fish cake, squid, vegetables*, and garlic oil. Served with a side of bean sprouts, basil leaves, lime, and jalapeño.

Includes wonton wrap, ground pork, chopped shrimp, shiitake mushroom, wood ear mushroom, BBQ pork belly, vegetables*, and garlic pork oil. Served with a side of bean sprouts, basil leaves, lime, and jalapeño.

Includes anise star, cinnamon, carrot, onion, cilantro, green onion, and basil. Served with a side of bean sprouts, basil leaves, lime, and jalapeño.

Includes lettuce, chives, carrot, celery, green onion, cilantro, garlic oil and fried onions. Served with a side of bean sprouts, basil leaves, lime, and jalapeño.

Includes lettuce, chives, giant oyster mushroom, carrot, celery, green onion, cilantro, and fried onions. Served with ginger fish sauce and a side of bean sprouts, basil leaves, lime, and jalapeño.

Vietnamese native, a hot & spicy favorite! Anchovy noodle soup with shrimp, catfish, pork, lemongrass, hot pepper, onion, cilantro, garlic pork oil, and pepper.

(Bún cà ri gà) Curry chicken, taro, coconut milk, onions, scallions, and cilantro.

Vermicelli soup with chicken soup, shrimp, pork, tofu, quail egg, pork cake, pork blood, tomato, onion, green onion, cilantro, shrimp paste, crab paste, and pepper.

Cooked with anise star, cinnamon, carrot, onion, cilantro, green onion, and basil leaves. Served with a side of bean sprouts, basil leaves, lime, and jalapeño.

(Mì Vịt Tiềm) Egg noodle, quarter duck leg, enoki mushroom, and Chinese herbs and spices.

Noodle, chicken broth, broccoli, Chinese broccoli, napa, shiitake mushrooms, shemiji mushroom, carrot, pea pod, celery, baby corn, green onion, and cilantro.

(Hủ Tiếu /Mì tôm thịt) Noodles, chicken broth, shrimp, BBQ pork belly, ground pork, and fried garlic pork skin oil.

(Hủ Tiếu /Mì tôm) Noodles, chicken broth, shrimp, ground pork, and fried garlic pork skin oil.

(Hủ Tiếu /Mì/ bò viên) Noodles, chicken broth, beef meatballs, ground pork, and fried garlic pork skin oil.

(Hủ Tiếu /Mì gà) Noodles, chicken broth, chicken, ground pork, and fried garlic pork skin oil.

(Gỏi đu đủ tôm thịt)

(Gỏi mực) . Squid mixed with red bell pepper, green bell pepper, hot pepper, celery, onion, basil, cilantro, Vietnamese coriander, peanuts, and house special sauce.

(Bò tái chanh)

(Bún bò nướng, tôm, chả giò, nem nướng) Lemongrass steak, shrimp, grilled pork patty, and pork egg roll.

(Bún tôm hum nướng)

Beef, carrot, onion, green onion, basil leaves, salt, black pepper, and a piece of lime.

(Bánh mì xíu måi). Pork meat balls with tomato sauce, cucumbers, onion, cilantros, jalapeño, sour carrots, and sour radishes.

(Bánh mì thịt nguội) . B.B.Q. pork belly, pork cake, pâté, cucumber, cilantro, jalapeno, pickled radishes & carrots, radishes, and soy sauce.

(Bánh mì bò nướng). Marinated lemongrass beef with cucumbers, cilantro, jalapeño, pickled carrots & radishes, and green onion.

(Bánh mì heo nướng). Marinated lemongrass pork with cucumbers, cilantro, jalapeños, pickled carrots & radishes, and green onion.

(Bánh mì gà) . Chicken sautéed with butter, onion, cucumbers, cilantro, jalapeño, and soy sauce.

with Baguette on the Side. (Bánh mì Cà ri Gà) Chicken, curry, coconut milk, carrot, taro, onion, green onion, and cilantro.

Onion, dried onion, green onion, cilantro, and ginger.

Garlic pork oil, onion, dried onion, green onion, cilantro, and ginger fish sauce.

Shrimp, pork cake, meatball, sliced beef, chicken, pork, wonton, quail egg, dried onion, green onion, onion, cilantro, and garlic pork oil.

French Style Beef Cubes Stir-fried with onions and bell peppers served over water cress and rice.

Pork chop, chinese sausage, sunny side egg, and lobster tail over rice .

Includes onion and coconut milk.

(Cơm tấm sườn, lạp xưởng)

(Cơm tấm sườn, ốp la)

(Cơm tấm bò nướng, tôm)

(Mi bo luc lac) French style fried marinated cube beef steak, with butter soy sauce, green & red bell pepper, and onion. Served with eggs noodles

Includes assorted vegetables.

Includes assorted vegetables.

(Cơm chiên dương châu) Includes large shrimp, BBQ pork, Chinese sausage, egg, green peas, carrot, and bean sprouts.

(Cơm chiên thập cẩm) Includes beef, shrimp, chicken, BBQ pork, egg, green peas, carrot, and bean sprouts.

Includes broccoli, napa, pea pods, shiitake mushroom, giant oyster mushroom, green peas, carrot, and bean sprouts.

(Cơm chiên tôm) Includes egg, green peas, carrot, and bean sprouts.

(Cơm chiên gà) Includes egg, green peas, carrot, and bean sprouts.

(Cơm chiên bò) Includes egg, green peas, carrot, and bean sprouts.

(Cơm chiên Xá Xíu) Includes egg, green peas, carrot, and bean sprouts.

Includes tofu and assorted vegetables.

Includes shrimp, beef, BBQ pork, chicken, and assorted vegetables.

Includes shrimp, squid, fish cake, and assorted vegetables.

With assorted vegetables

Includes hot peppers, bell pepper, onion, and fish sauce. Served with steamed rice and layered with lettuce, cucumber, and tomato.

Includes assorted vegetables.

Includes shrimp, squid, and fish cake with assorted vegetables.

Includes assorted vegetables.

Includes assorted vegetables.

Beef stir-fried with hot peppers, lemongrass, onion, and red & green bell pepper. Layered with lettuce, tomato, onion, green onion, and homemade fish sauce.

Beef stir-fried with broccoli and onion. Served with steam rice.

Self-wrap rice paper with marinated sliced grilled beef, shrimps ,lettuce, cucumber, cilantro, mint, basil, steamed rice noodles, and our homemade sweet & sour fish sauce.

Includes broccoli, napa, carrot, pea pods, shiitake mushroom, onion, bean sprouts, and giant oyster mushroom.

Chicken stir-fried with broccoli and onion.

Includes pineapple, lime leaves, hot peppers, tamarind, okra, alocasia odora, cilantro, sour bamboo, basil leaves, rice paddy herb, dried onion, and garlic pork oil.

Cook with ginger, garlic, home made fish sauce, served with rice, lettuce, cucumber, tomato.

Includes ginger, garlic, and our homemade fish sauce. Served with rice, lettuce, tomato, and cucumber

Seafood stir-fried with napa, broccoli, pea pods, green peas, carrot, shiitake mushroom, giant oyster mushroom, and bean sprouts.

9-10pcs

Layered with watercress. 4 whole quails.

Includes hot pepper, tamarind, okra, alocasia odora, pineapple, sour bamboo, basil, cilantro, rice paddy herb, garlic pork oil, tomato, celery, bean sprouts, and Chinese watercress. Served with rice or rice vermicelli.

(Canh Đậu hủ Rau cải) Soft tofu, baby corn, broccoli, pea pod, carrot, shiitake mushroom, giant oyster mushroom, celery, cilantro, and green onions.

(Bún cà ri chay)

(Cơm chiên rau cải chay)

(Gỏi đu đủ chay) Red and green bell pepper, celery, carrot, basil, onion, cilantro, Vietnamese coriander, peanuts, and lime.

2 pieces with noodles, lettuce, mint, chives, and bean sprouts.

(Hủ tíu chay)

(Mì chay)

(Hủ tíu xào chay) Your choice of crispy or soft noodles.

(2). Wrapped with noodles, lettuce, mint, chives, and bean sprouts.

(2). Wrapped with noodles, lettuce, mint, chives, and bean sprouts.

(2). Spicy lemongrass tofu, noodles, lettuce, bean sprouts, and mint.

Red & green bell pepper, hot pepper, celery, onion, basil, cilantro, Vietnamese coriander, peanut, and lime juice.

Bean sprouts and coconut served with lettuce, mint, basil, cilantro, cucumber, and our sweet & sour fish sauce.